Customization: | Available |
---|---|
After-sales Service: | Online Support |
Warranty: | One Year |
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Stainless Steel Sausage Smoking House Food Smoke Oven Electric Meat Smoker Machine
Electric meat smoker uses electricity as the energy source, adding wood chips at the bottom of the machine to generate heat and smoke. It is very convenient to use, you just need to marinate the food to be processed naturally with seasonings, place it in the machine shelves, set the temperature and time, and the smoker can start working. Electric smokers can be used to smoke various meats, fish, vegetables, etc., and can keep the original aroma and nutritional value of food. At the same time, the electric smoker also has adjustable temperature and time, making it easy to control the grilling and smoking effects.
Electric meat smoker can be used in various place, the small model with five shelves suitable for families, parties, camping, outdoor barbecues, indoor barbecues, smoked feasts, etc. Its convenient operation and efficient results are perfect for use at family gatherings or camping trips, bringing delicious grilled and smoked food to family or friends. Nine shelves machine can be used in commercial scenarios, such as restaurants, food processing plants, supermarkets, etc., to process various meats and seafood.
Features
Model
|
JU-YX5
|
JU-YX9
|
Voltage
|
220v
|
220v
|
Power
|
1kw
|
1kw
|
Temperature
|
30-120ºC
|
30-120ºC
|
Shelf size
|
395*320mm
|
395*320mm
|
Machine size
|
450*400*870mm
|
450*400*1250mm
|
Machine weight | 25kg | 35kg |
Number of shelves
|
5pcs
|
9pcs
|
Smoking time
|
0-12H
|
0-12H
|