| Customization: | Available |
|---|---|
| After-sales Service: | Video Technical Support, Online Support |
| Warranty: | 1 Year |
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Product Description
(1) Prepare fresh raw garlic or garlic heads, no need to peel or wash them.
(2)Trim off excess garlic stalks, lay flat on a wire rack, and shake to make the garlic head more even.
(3)Press and hold the cancel button for 3 seconds to enter the program setting state, where you can directly set and start.
(4)After fermentation for 7-12 days, it can be opened and eaten. If there is too much moisture, it can be dried again.
Features:
(1)The machine uses an independent dual-spray inner tank, which can effectively maintain uniform temperature.
(2)The machine contains a two-layer stainless steel garlic rack, which is a cage-type garlic rack structure with good air circulation, uniform temperature and large capacity.
(3)Approximately 1.25-1.5kg of garlic can be fermented at one time, and the use efficiency is high. More healthy, the surface is clean, beautiful, hygienic and easy to clean.
| Name | Household Black Garlic Fermentation Pot |
| Model | JU-l5 |
| Capacity | 5/6L |
| Power | 90W |
| Machine Size | 296*296*310mm |
| Machine Weight | 3.3kg |
| Package Size(4 sets) | 650*340*750mm |
| Package Weight(Carton Package) | 17kg |
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